Company Overview

Founded in 1946, Hung Chun has grown from a small family-run business to one of Malaysia’s most renowned sauce manufacturers. Our “PoPo” brand offers a wide range of sauces, including oyster sauce, bean paste, chilli sauce, tomato sauce, plum sauce, and vinegar. Among them, “PoPo King Soy Sauce” is our flagship product, beloved by consumers and widely recognized.

恒珍酱园创立于1946年，从一家小型家庭式酱园发展至今，已经成为马来西亚知名的酱料品牌之一。秉持着传统与创新相结合的理念，恒珍酱园旗下“宝宝”品牌酱料种类丰富，涵盖蚝油、豆酱、辣椒酱、番茄酱及酸梅酱等。尤以“宝宝生抽王”最为著名，广受消费者喜爱，畅销至今。

Quality Assurance

At Hung Chun, quality is our top priority. Every product is made in a clean, hygienic environment and safely delivered to the market for consumers to enjoy with confidence. We select premium ingredients and combine traditional craftsmanship with modern technology to ensure our sauces achieve the best flavor and freshness. Our experienced sauce masters and skilled staff work with advanced machinery to guarantee high standards across our product line.

品质保证

恒珍酱园始终把产品质量放在首位，确保所有产品在清洁卫生的环境下生产，并以安全的方式送达市场，让顾客尽享放心美味。我们严格选用优质原料，结合专业的传统工艺与先进技术，确保每一瓶酱料都能达到最佳的口感与新鲜度。恒珍酱园拥有经验丰富的酱油师傅和技术人员，并引进高科技设备，致力于为消费者带来高标准的酱料产品。

Research and Development

Our dedicated R&D department is committed to product innovation, utilizing the latest technologies to enhance quality and diversify our offerings. Hung Chun has obtained HACCP and GMP certifications, reflecting our commitment to meeting global quality standards and expanding our products to consumers worldwide.

研究与开发

恒珍酱园设有专门的食品研发部门，积极运用新科技不断优化与创新酱料产品。在提升产品质量的同时，我们致力于拓展产品的多样化，以满足不断变化的市场需求。恒珍酱园已经通过HACCP和GMP国际品质认证，展现了我们对高质量标准的承诺，放眼全球市场，为世界各地的消费者提供卓越的酱料体验。

Vision and Expansion

Guided by the belief in constantly expanding market share, we have successfully exported our products to neighboring countries such as Singapore, Thailand, and Brunei. Looking ahead, our target markets include China, Hong Kong, Taiwan, and European countries. Our vision is to position sauces produced in Malaysia at the forefront globally, meeting the discerning needs of esteemed consumers.

愿景与扩张

我们秉承着不断扩大市场份额的信念，已将我们的产品出口到邻近国家，如新加坡、泰国和汶莱。未来，我们的目标市场将扩展至中国、香港、台湾以及欧洲国家。我们的远景是将马来西亚生产的酱料引领至全球，满足尊贵消费者的需求。

Crafting Original Taste Since 1946

Founded in 1946, Hung Chun specialized in producing sauces product includes Soy Sauce, Oyster Sauce, Caramel Sauce, Bean Paste Sauce, Chilli Sauce, Tomato Sauce, Plum Sauce, and Vinegar.